CATCH Information Sessions
Applicants to BCC’s Culinary Arts Program (Culinary OR Baking and Pastry Arts Options) or Hospitality Management must attend one Information Session in order to be considered for admission to the Program. Since recommendations for admission are made on a rolling basis, the earlier you attend, the better your chances for admission to the option of your choice.
The sessions will cover all pertinent information an applicant will need to be successfully apply to the Program, including: Admissions, College Placement Testing, Financial Aid, and the Registration Process.
- Click here to register for Culinary Arts Information Sessions
- Click here to register for Hospitality Information Sessions
Date: Thu, 18 Jan 2018 13:45:00 GMT
Placement Testing-FALL RIVER-Thursday, January 18, 2018-8:45am-Room G218-16225 (1/18/2018)
Date: Thu, 18 Jan 2018 16:45:00 GMT