Bristol Community College

Bristol Community College
http://bristolcc.edu/

Who we are

President
Patrick J. Murray, Jr., Bridgewater
Chief Operation Officer
Bristol County Saving Bank

Executive Vice President

Douglas Lash, Marion
Managing Partner
Bennett Company and HGL Management Company

Vice President
Susan B. Lavoie, Fall River
Community Volunteer, retired educator

Treasurer
Elliot Rosenfield, CPA, Dartmouth
Community volunteer, retired CPA

Clerk
Dale Ferris, Fall River
President
Ferris Realty

Board Members
James H. Collins, Fall River
Owner & President
Collins Construction

Loretta S. George, Fall River
Community Volunteer, retired manufacturing executive

Colleen McGee Kavanaugh, New Bedford
Chief Executive Officer
Dcs Services LLC

Miriam London, Dartmouth
Community Volunteer

Francis S. Mascianica Jr., Dartmouth
Community Volunteer, retired bank executive

Thomas P. Murray, CPA, Fall River

George Oliveira, Seekonk
Senior Vice President & Senior Trust Officer
Citizens-Union Savings Bank

Gary Reitzas, Fall River
President
North East Knitting Mills

Peter Silva
Alumni Association Chairman

Luke P. Travis, Esq., Plainville
Partner
Reed, Boyce & Travis, P. C.

Max Volterra, Esq., Attleboro
Partner
Volterra, Goldberg, Mangiaratti & Jacobs

Betty M. Welch, Fall River
Community Volunteer, retired healthcare manager

Richard B. Wolfson, Fall River
Financial Advisor
Edward Jones Investment

Dr. Amine Maalouf, Director Emeritus

For more information or to volunteer for Board service, please contact Vice President of Resource Development Elizabeth K. McCarthy at 508.678.2811, ext. 3078.

BCC Foundation Staff

Elizabeth K. McCarthy
Vice President of Resource Development ext. 2235

Jane L. H. Ash
Director of Alumni Relations and Special Events ext. 2159

Monique Oliveira
Accountant II ext. 2578

Kelly Landry
Administrative Assistant ext. 2007

Nicolette.Collard-Andrade
Clerk ext. 2028

Contact us

You can contact the BCC Foundation at:
BCC Foundation
Bristol Community College
777 Elsbree Street
Fall River, MA 02720
or you can email us.